Today’s Menu

Menu for Monday, October 25

You can always call ahead with your order!  856-222-0604

  • pork sinigang (soup with tamarind, veggies)
  • okoy (seafood fritter)
  • pork and chicken BBQ (grilled, on a 10-inch skewer)
  • lechon kawali (fried pork belly cubes)
  • inihaw na liempo (grilled pork)
  • grilled fish
  • fried fish (tilapia, galunggong, milkfish)
  • lumpia (ground pork, carrots, onion, celery, eggs, seasoning)
  • vegetable spring roll (beans, carrots, bean sprouts, seasoning)
  • fried rice
  • bistek (marinated beef with onions)
  • pork menudo
  • chicken adobo (soy sauce, garlic, bay leaves, ...)
  • chicken curry (potato, carrot, non-spicy curry sauce)
  • tulingan sa gata (fish in coconut milk)
  • pancit bihon (rice noodles-veggies-pork-shrimp)
  • bam-e (egg noodles-chicken-veggies)
  • ginisang monggo (mung bean porridge)
  • chopsuey
  • pakbet (okra, eggplant, ampalaya, kalabasa, pork, shrimp paste, ...)
  • turon (plantain), banana-que, biko, cassava cake, sapin-sapin, ube kalamay
  • halo-halo, mango shake, avocado shake, buko pandan, mango sago