Appetizers |
|
|
|
|
|
|
Chicken barbeque (20 pcs) |
$45.00 |
|
Pork barbeque (20 pcs) |
$45.00 |
|
fried chicken wings (16 pcs) |
$45.00 |
|
Lumpia shanghai (130 pcs) |
$37.00 |
|
|
|
|
Empanada; 12 pcs baked |
$27.00 |
|
Vegetable spring roll (35 pcs) |
$40.00 |
|
|
|
|
Sinuglaw |
$52.00 |
|
Embutido |
$45.00 |
|
|
|
Desserts |
|
|
|
Banana turon (30 pcs.) |
$35.00 |
|
Ube de turon (30 pcs.) |
$45.00 |
|
Ube Halaya |
$50.00 |
|
Macaroni Salad |
$45.00 |
|
Biko |
$35.00 |
|
Cassava cake |
$42.00 |
|
Mango Sago |
$45.00 |
|
Ginataan (belo-belo) |
$40.00 |
|
Filipino fruit salad |
$45.00 |
|
Kutsinta (50 pieces) |
$40.00 |
|
Leche flan |
$30.00 |
|
Puto (50 pieces) |
$40.00 |
|
Maruya (15 pieces) |
$40.00 |
|
Suman cassava (20 pcs.) |
$50.00 |
|
Suman malagkit (20 pcs.) |
$50.00 |
|
Buko pandan |
$45.00 |
|
Maja blanca |
$40.00 |
|
Ube kalamay |
$48.00 |
|
sapin-sapin |
$48.00 |
Noodles |
|
|
|
Bam-e (canton and sotanghon mix) |
$35.00 |
|
Pancit bihon |
$35.00 |
|
Pancit malabon |
$45.00 |
|
Palabok |
$45.00 |
|
Filipino spaghetti |
$45.00 |
|
Singapore noodles |
$35.00 |
|
Sotanghon |
$35.00 |
|
|
|
Chicken |
|
|
|
Chicken afritada |
$40.00 |
|
Chicken adobo |
$40.00 |
|
Chicken curry |
$42.00 |
|
lechon manok |
$40.00 |
|
Teriyaki chicken |
$42.00 |
|
Grilled chicken inasal |
$40.00 |
|
Chicken asado |
$42.00 |
Beef |
Beef tapa |
$58.00 |
|
Beef caldereta |
$58.00 |
|
Bistek |
$58.00 |
|
Kare-kare (oxtail) |
$65.00 |
|
Beef mechado |
$58.00 |
Pork |
kare-kare (pata) |
$42.00 |
|
Pork belly lechon (8 to 10 pounds) |
$13.00 per pound |
|
Binagoongan |
$42.00 |
|
Manila Cafe Sisig - pork ear, snout, etc |
$56.00 |
|
Lechon kawali sisig |
$52.00 |
|
Dinuguan |
$42.00 |
|
Lechon kawali |
$42.00 |
|
Pork humba (Visaya) |
$42.00 |
|
Pork afritada |
$42.00 |
|
Pork menudo |
$42.00 |
|
Tokwa at baboy |
$42.00 |
|
inihaw na liempo |
$52.00 |
|
crispy pata (3 pieces) |
$42.00 |
|
giniling (ground pork) with quail egg |
$42.00 |
|
lechon paksiw |
$42.00 |
|
pata tim |
$42.00 |
|
Bicol Express |
$42.00 |
|
igado |
$42.00 |
|
pork tocino |
$42.00 |
Vegetables |
|
|
|
Ampalaya |
$35.00 |
|
Adobong kangkong |
$35.00 |
|
Beans in oyster sauce |
$35.00 |
|
Ginataan na langka |
$50.00 |
|
Laing na gabi |
$50.00 |
|
Ginisang monggo |
$35.00 |
|
Tortang talong; 15 pcs |
$50.00 |
|
Pakbet |
$35.00 |
|
Ginataang sitaw & kalabasa |
$35.00 |
|
Chopsuey |
$35.00 |
|
Gisadong chayote with ground pork |
$35.00 |
|
Stir-fried vegetables |
$35.00 |
|
Bok choy guisado w/pork |
$35.00 |
Fish |
|
|
|
Eskabeche tilapia filet |
$46.00 |
|
|
|
|
Inihaw whole bangus (3 pieces) |
$45.00 |
|
Garlic shrimp |
$60.00 |
|
Boneless daing na bangus (4 pcs) |
$55.00 |
|
Fried galunggong |
varies by size |
|
Fried tilapia |
varies by size |
|
Eskabeche whole tilapia |
$40.00 |
|
Adobong pusit |
$60.00 |
|
Steamed snapper (2 pieces) |
$40.00 |
|
Fried pompano |
varies by size |
|
okoy (seafood fritter; 16 pieces) |
$45.00 |
|
|
|
Rice Dishes |
|
|
|
sausage fried rice |
$25.00 |
|
crabmeat fried rice |
$25.00 |
|
Plain jasmine white rice |
$16.00 |
|
Thai pineapple fried rice |
$25.00 |
|
Garlic fried rice |
$25.00 |
|
Shrimp fried rice |
$25.00 |
|
Fried rice with bagoong |
$25.00 |
Soup Dishes |
|
|
|
Tinolang isda (fish ginger soup) |
$30.00 |
|
Tinolang manok (chicken ginger soup) |
$30.00 |
|
Nilagang baka (beef) |
$35.00 |
|
Pork sinigang |
$32.00 |
|
Belly bangus sinigang (milkfish) |
$35.00 |
|