Today’s Menu

MENU for THURSDAY, October 17

Click on "catering menu" above, then stop by or call us with your order!

  • pork sinigang (soup with tamarind, veggies)
  • inihaw ni liempo (grilled pork)
  • okoy (seafood fritter)
  • lechon kawali (fried pork belly cubes)
  • inihaw isda (grilled fish)
  • tortang talong (eggplant omelet)
  • chicken and pork barbeque (grilled, on skewers)
  • fried rice
  • beef caldereta (potato, carrot, tomato sauce, olives)
  • chicken curry (potato, carrot, non-spicy curry sauce)
  • binagoongan (sauteed pork with okra)
  • chicken adobo (soy sauce, garlic, bay leaves, ...)
  • paksiw na tulingan (fish)
  • bam-e (egg noodles-chicken-veggies)
  • pancit bihon (rice noodles-pork-shrimp-veggies)
  • ginisang monggo (mung bean porridge)
  • chopsuey
  • sitaw kalabasa (string beans and "squash")
  • fried fish: milkfish, galunggong, tilapia, pompano, butterfish
  • sweets: turon (plantain), cassava cake, biko, banana-Q, sapin-sapin